We began as a single coffeehouse in 1991, roasting coffee by the front door to serve our customers. Creating an immersive coffee culture and building a sense of community is how we started our journey in coffee, and what continues to drive us today.

Our mission is to foster a community with great coffee – a community of farmers, millers, roasters, baristas, and coffee drinkers.

We ensure high-quality green coffee from trusted partners and producers. When we find a great coffee, we search for its source. And when we find the source, we cultivate a friend and partner.